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Work with me! 

Culinary Consulting Services

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Farm to ... (hospital, school, office, etc)

I find the partners and farmers, create a custom program, create the menus and train the staff.

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Restaurants 

Menu renovation, staff training (FOH and BOH), guest experience.

I have experienced a wide range of hospitality operations, from working in large (Disney) and small (French Manor Bed & Breakfast) establishments, leading culinary group tours in Europe and creating and operating my own cooking school. I am committed to creating the best company culture and guest experience.   

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Recipe Development and Recipe Testing

Testing and development done remotely with close communication. Recipe Development for specific diets and European cuisines are my strengths.

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​Corporate Retreats

Food and wine focused activities and trips.

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Please email me at chefkellyunger@gmail.com to share the needs of your project with me.

It would be my pleasure to discuss how I can help! 

Visit the Meet Me! page to see my bio.

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