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Let's Eat France - Burgundy continued - Gift Certificate Holders Only - email or call to be added to this class

Thu, Apr 13

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The Rooster & The Carrot Cooking Studio

Epoisse Tart with Apples, Cheese & Ham, Wine Braised Chicken with Jura White Wine Cream Sauce, and Cassis Soaked Strawberries* Over Vanilla Ice Cream

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Let's Eat France - Burgundy continued - Gift Certificate Holders Only - email or call to be added to this class
Let's Eat France - Burgundy continued - Gift Certificate Holders Only - email or call to be added to this class

Time & Location

Apr 13, 2023, 6:00 PM – 8:00 PM

The Rooster & The Carrot Cooking Studio, 4230 Wismer Rd, Doylestown, PA 18902, USA

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