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farm to table cooking classes
supporting local farms + connecting with ingredients
Private Group Class - Bob Tait
Thu, Apr 21
|Doylestown
Estouffade Printanier & Gratin Dauphinois
Registration is closed
See other events

bottom of page
farm to table cooking classes
supporting local farms + connecting with ingredients
Thu, Apr 21
|Doylestown
Estouffade Printanier & Gratin Dauphinois