Thu, Mar 24 | Doylestown


Chicken a la Normande, Broth Braised Potatoes & Apple Camembert Tatin
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Time & Location

Mar 24, 6:00 PM
Doylestown, 4230 Wismer Rd, Doylestown, PA 18902, USA

About the event

Any dish with the ending “a la Normande” will have apples and cream. But the wise Normans do not keep apples just to dessert. Our main dish is iconic yet elegant farm fare in Normandy. Our side dish is an easy and delicious way to help enjoy the sauce in our main dish. And Tart Tatin is iconic Normandy as well. This variation is easier and combines two of Normandy’s top ingredients.

Demonstration class. Recipes contain meat, dairy and wheat.

Bring your own wine or hard cider.

  • Normandy
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